Nearly 20 years ago, José Moro and siblings, the third generation of the family wine cellar Emilio Moro, started up an ambitious project that would set up the basis of modern winemaking in Ribera del Duero. The Cepa 21’s original objective was to produce, using tempranillo grapes as the main ingredient, wines that were based on winemaking tradition and the region’s own terroir, but according to modern new trends. All in all, pure breed wines for consumers from the twenty first century.
Cepa 21 project has as the MISSION of reaching the hearts of people through unique experiences, wines that leave their legacy and proactive and optimistic collaborators committed to our vision and the sustainability of the planet.
Our VISION is to spread happiness through wine and the magical universe that surrounds it.
«If you like wine, you know about wine»
Our work philosophy is based on four fundamental VALUES:
- Happiness: we are a winery that smiles, that wants to spread happiness to people; we exist to brighten the life to others.
- Creativity: we aspire to create different experiences and wines.
- Dynamism: we are a winery full of proactive people, in constant movement and looking for new ideas.
- Commitment: we are committed to our vision and to the planet.
Cepa 21 is an attitude that is reflected in our desire to improve, in our nonconformity, in our pursuit of excellence in everything we do, which leads us to test our own limits and capacities to always give our best.
